Sunday, July 21, 2013

Salmon, Bacon, Apple, Feta, Spinach Salad


Can't seem to get enough of that Aldi salmon. I fried up some bacon and then cooked the salmon in the grease along with a lemon. I chopped up the bacon and an apple and mixed it with feta and a hefty portion of spinach. After frying the salmon, I threw it in the freezer for a couple minutes until it was salad temperature and then chopped it into pieces and mixed it into the salad with some balsamic dressing. Fantastic!

No comments:

Post a Comment